How to support the Planet and our pocket through food and drink
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Karen and Charlotte go behind the scenes to learn how passionate people are making a living whilst supporting local communities and saving the planet. We hear how the most innovative technology is turning coffee grounds into something special and not going to landfill. A charming greengrocer is determined to thrive in an age that makes it hard to support local economies. Nick from Angering Greens shares his secret ingredient that gives a royal lift to homemade soups. You will never believe the goodness in a humble orange pip - seriously - I am now eating so much more marmalade! Enjoy x The Show is sponsored by Casa Don Carlos Spanish Restaurant Union Street Brighton.
